Desserts

Homemade Vegan Ferrero Rocher

52

These Ferrero Rocher truffles are dairy-free, gluten-free, vegan and require no cooking, but they taste absolutely amazing. The combination of hazelnuts and chocolate is delightful.

1 cup of ground hazelnuts + 20 whole hazelnuts
1/3 cup of dried fruit (I used dates, cherries and cranberries)
Water – to soak the dried fruit
2 tablespoons of hazelnut butter (or any other type of nut butter) – optional
3-4 tablespoons of cocoa or cacao powder
Sweetener of your choice – optional
½ cup of chocolate or chocolate chips
Soak the dried fruit in water. Grind one cup of hazelnuts and take about half of the ground hazelnuts out of the food processor. Instructions for the other half: add the dried fruit, the hazelnut butter...
See the full directions on my site
Nutritions

Calories
666

Sodium
153mg
6% DV

Fat
22g
34% DV

Protein
24g
48% DV

Carbs
106g
36% DV

Fiber
19g
78% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV