Just Like Olive Garden Breadsticks

December 27, 2013

Nothing beats fresh, warm, and chewy bread. Try these homemade bread sticks next time soup is on the menu!

1 cup and 2 Tbsp warm water (110 - 115 degrees)
1 1/4 tsp active dry yeast
1/2 tsp granulated sugar, divided

3 cups all-purpose flour (divided in half) (plus some more for rolling out the bread sticks)
1 Tbsp and 2 1/2 tsp sugar
1 3/4 tsp salt
3 Tbsp vegetable oil
Butter for topping
Garlic salt to sprinkle on top

Combine together the warm water, yeast and sugar with a whisk in your mixer bowl. Let it sit 10-15 min. You'll notice a foamy layer on the surface. Add in the flour, more sugar, salt and oil and stir using...
See the full directions on my site

Nutritions

Calories
1264

Sodium
1397mg
58% DV

Fat
45g
70% DV

Protein
77g
154% DV

Carbs
131g
44% DV

Fiber
23g
93% DV