Side Dishes

Kashmiri Rajma Masala

96

A simple Rajma Gravy from the land of Paradise. Onion and Garlic are not used but tastes absolutely delicious. There is something very special about the combination of spices and ingredients used. A great side dish to have with plain rice or Rotis...

3
Red Kidney Beans / Rajma 200 gms
Tomato puree 1/2 cup (50ml)
Kashmiri chilli powder 1 tea spoon & Turmeric powder 1/4 tea spoon
Ginger paste 1 tea spoon
Dry ginger powder 1 tea spoon & Black pepper powder 1/4 tea spoon
Cloves and Cinnamon sticks coarsely powdered 1/2 tea spoon
Black Cardamom powder from 2 cardamoms
Cumin seeds 1 tea spoon
Fresh thick Curd 250 ml
Salt to taste
Oil 2 table spoons & Ghee (Clarified butter) 1 table spoon
Butter & Coriander leaves for garnishing
Soak the Rajma overnight or for 8 hours. Then pressure cook it for 6 to 8 whistles with salt and water. After the steam is released take the boiled rajma in a bowl. Keep the rajma boiled water aside without...
See the full directions on my site
Nutritions

Calories
14

Sodium
0.0mg
0% DV

Fat
0.8g
1% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

Cozy up with a warm, nourishing bowl of Cabbage Roll Soup! Each pot includes all of the delicious flavors and ingredients that we love in my great grandmother's traditional Stuffed Cabbage Rolls -- without all of the work. The simple and easy cabbage soup is loaded with bacon, ground beef, rice and veggies in a sweet tomato broth. It's perfect with biscuits or a loaf of crusty bread on a chilly day!

4 slices bacon
1 lb. ground beef
1 onion
1 clove garlic
2 T tomato paste
4 c coarsely chopped green cabbage
4 c beef broth
15 oz tomato sauce
14.5 oz petite diced tomatoes
2 T brown sugar
1 bay leaf
2 c cooked white rice
Kosher salt and pepper
2 T chopped fresh parsley
12
  • In a large pot over medium-high heat, cook bacon until crispy, about 6-8 minutes. Use a slotted spoon to remove bacon to a plate; reserve drippings in the pot.
  • Add ground beef to the pot and...
    See the full directions on my site
Nutritions

Calories
439

Sodium
728mg
30% DV

Fat
11g
18% DV

Protein
17g
35% DV

Carbs
61g
20% DV

Fiber
6g
24% DV
Loading more delicious recipes