Kimchi Apple Salad

3

Easy and delicious appetizer!

1
¼ cup kimchi, chopped.
½ granny smith apple, sliced.
2 romaine leaves
2 tablespoon almond, chopped.
Cut romain into halves, place on a plate. Spread out the kimchi on the romain leaves. Put apple slices on the kimchi, covering most and leaving some visible for color arrangement. Top with almond.
See the full directions on my site
Nutritions

Calories
373

Sodium
405mg
16% DV

Fat
26g
41% DV

Protein
3g
7% DV

Carbs
28g
9% DV

Fiber
4g
16% DV
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