Kimchi Bokkeumbap - Kimchi Fried Rice
38
Fried rice, swirled with pureed kimchi and scrambled eggs is here to be your new favourite, kick-ass Korean-inspired side dish
4
200g, short grain rice
2 tbsp sesame oil
80g shallots, finely chopped
3 garlic cloves, minced
1 tsp minced ginger
200g Kimchi
2 large eggs, lightly beaten
½ tsp pepper
pinch of salt (plus more to taste if needed)
toasted sesame seeds and green scallions, to serve (optional)
2 tbsp sesame oil
80g shallots, finely chopped
3 garlic cloves, minced
1 tsp minced ginger
200g Kimchi
2 large eggs, lightly beaten
½ tsp pepper
pinch of salt (plus more to taste if needed)
toasted sesame seeds and green scallions, to serve (optional)
Nutritions
Calories
78
Sodium
48mg
2% DV
Fat
4g
7% DV
Protein
2g
4% DV
Carbs
2g
0% DV
Fiber
0.7g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g5%
Polysaturated Fat0.8800000000000001g5%
Monosaturated Fat2g18%
Cholesterol0.32mg0%
Sodium48mg2%
Potassium55mg1%
Protein2g4%
% DAILY VALUE*
Total Carbohydrate
Fiber0.7g2%
Sugar0.30000000000000004g0%
Vitamin A4IU0%
Vitamin B60.18mg9%
Vitamin C1mg2%
Calcium10mg1%
Iron0.28mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
