Main Dishes

Nourishing Buddha Bowl

110

This nourishing Buddha bowl is a light and nutrient rich meal. It’s perfect for a quick lunch and the best thing is that it can also be made ahead!

2
2 Medium Carrots
90g/3oz Chickpea , cooked
50g/1.7oz Buckwheat
30g/1oz Unsalted Butter
2 Medium Avocados
2 Spring Onions (Scallions)
1 Baby Romaine Lettuce
Drizzle of Lemon Juice (1/2 Lemon per 2 persons)
Drizzle of Extra Virgin Olive Oil
1 Teaspoon Sweet Paprika
½-1 Teaspoon Himalayan Salt to Taste
First cook the buckwheat according to the packet instructions (in general 1 part buckwheat to 2 parts water). This will take about 15 minutes and the buckwheat should absorb all the liquid. Season the water...
See the full directions on my site
Nutritions

Calories
402

Sodium
139mg
5% DV

Fat
22g
34% DV

Protein
7g
14% DV

Carbs
46g
15% DV

Fiber
19g
76% DV

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Our No-Bake Peanut Butter Cheesecake is the perfect dessert for a hot day or when you need an easy dessert. This peanut butter cheesecake is served cold, so it’s perfect when you need a cold treat. With an Oreo crust and a creamy peanut butter center, it’s sure to be a crowd pleaser! Ingredients needed ...

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