Muffins

Oatmeal Raisin French Toast Cookie Muffins

152
10 slices bread, cubed (gluten-free if needed)
2 cups oats (gluten-free if needed)
4 eggs, beaten (flax egg for vegan)
1 cup almond milk
1/2 cup applesauce
1/4 cup pure maple syrup
1/2 tsp. pure vanilla extract
1/2 tsp. cinnamon
1 1/2 cup raisins
Preheat oven to 350 degrees. Beat eggs, milk, applesauce, maple syrup, vanilla and cinnamon in a large bowl. Mix in bread, oats and raisins and combine well. Place muffin liners in muffins tins and spoon on...
See the full directions on my site
Nutritions

Calories
3468

Sodium
484mg
20% DV

Fat
114g
175% DV

Protein
76g
153% DV

Carbs
480g
163% DV

Fiber
60g
242% DV