Main Dishes

One Dish Garlic & Herb Pork Tenderloin

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Tender and juicy marinated pork roasts in the oven with seasonal vegetables for a healthy and easy dinner! Best of all, this One Dish Garlic and Herb Pork Tenderloin comes together with only 10 minutes of prep!

4
1 (18.4 ounce) Smithfield® Garlic & Herb marinated pork tenderloin
1 lb. baby red potatoes ( diced into bite-sized pieces )
1 lb. carrots ( peeled and sliced into bite-sized rounds you can to make sure that your carrots and potatoes are chopped small enough so that they become tender by the time the pork is done cooking )
1 onion ( coarsely chopped )
3 cloves garlic ( minced )
Salt and pepper ( to taste )
2 tablespoons olive oil
2 sprigs fresh rosemary
2 sprigs fresh thyme
Preheat oven to 425 degrees F. Spray a 9x13-inch baking dish with cooking spray. In a large zip-top bag, toss together potatoes, carrots, onion, garlic, salt and pepper, and olive oil until everything is...
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Nutritions

Calories
138

Sodium
270mg
11% DV

Fat
8g
12% DV

Protein
3g
6% DV

Carbs
16g
5% DV

Fiber
4g
17% DV