One Pot Patty Melt Pasta – A Kitchen Hoor's Adventures
One-Pot Patty Melt Pasta takes me back to Friendly’s! It tastes just like your favorite patty melt sandwich, but in a quick and tasty pasta form.
Crispy Zucchini Fritters are a delicious way to use up a bumper crop of fresh summer zucchini! Serve with a sour cream sauce for a light and easy dinner or a simple side dish. The fried pancakes are a fun way to add more veggies to your meal!
These scrumptious Apple Dumplings are fresh wedges of apple rolled in dough and baked in butter, brown sugar and cinnamon. The end result is mouthwatering buttery sweet dumplings drizzled with a caramel like sauce. Good luck resisting these delicious tasty treats. They are made easy using ready made crescent rolls and a little more than a handful of common pantry ingredients.
This will be your new favorite homemade chocolate cake, a yummy cake recipe with a gingery flavor that melts in your mouth. The perfect way to end a great family meal is with a delectable dessert that will surely captivate everyone's attention at the dining table.
This isn't just any chocolate cake. It's a sour milk chocolate cake with ginger and almonds. This should be a tangy, nutty, spicy and chocolatey cake, not at all your generic sweet chocolate cake. It's got a point of view, perhaps several. At the same time, it's not overly fussy or complicated to make.
Tabbouleh salad made with quinoa fresh herb and feta cheese finished in a refreshing lemon juice and olive oil dressing
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Sweet, creamy lemon filling on top of a shortbread crust, these Lemon Bars are the essential dessert for a BBQ or picnic! Ina Garten's recipe for lemon bars is lemon perfection and is the ONLY recipe you need for lemon bars. You can't help but to smile while devouring this simple, beautiful, summer dessert.