Main Dishes

One Skillet American Chop Suey

136

With just 10 minutes of prep and a few pantry staples, my grandmother's one pot American Chop Suey (or "American Goulash") is a quick and easy dinner recipe that kids and adults will love! Top it with cheddar or Parmesan cheese, and serve it alongside a salad, cornbread, or biscuits. The made from scratch pasta and ground beef skillet is always a weeknight winner!

6
1 lb. ground beef
1 c diced onion
1 T olive oil
1 green bell pepper
2 cloves garlic
2 c beef broth
1 c water
1 c uncooked elbow macaroni
14.5 oz can petite diced tomatoes
6 oz tomato paste
2 t Italian seasoning
1 t brown sugar
1 t Worcestershire sauce
kosher salt and ground black pepper
  • Heat olive oil in a large skillet or Dutch oven over medium-high heat. When the oil shimmers, add the ground beef, onion, and bell pepper. Break up the meat with a wooden spoon, and cook until the...

See the full directions on my site
Nutritions

Calories
469

Sodium
843mg
35% DV

Fat
20g
31% DV

Protein
27g
55% DV

Carbs
46g
15% DV

Fiber
7g
30% DV

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Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

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