Main Dishes

Oriental Noodle Salad

74

This healthy Oriental Noodle Salad recipe is a FAMILY favorite – easy, gluten free and vegan! The dressing is really tasty, and forgiving. You can adjust according to taste and it is also good with a little fresh ginger or peanut butter (for a thai peanut flavor). * This recipe makes A LOT of salad! Great for a dinner party or lunch with your friends! This recipe was inspired by our great friend Ali Eisenach’s Oriental Salad in her ”When Life Gives You Friends” cookbook, visit her at lemonpoppyc

6
Dressing:
1/2 cup oil (you can use olive oil)
4 T. sesame oil
3/4 cup soy sauce
2/3 cup red wine vinegar
4-6 T. agave nectar (adjust to taste)
1/2 t. pepper

For step #2
1 T. coconut oil
1 lb. extra firm tofu, cut into 1? pieces
12 oz. rice noodles (or more)

Other Ingredients
6-8 cups spinach
4 green onions, diced
1 large orange, peeled and cut into sections
2 red peppers, sliced (you can use orange or yellow peppers)
2 cups sugar snap peas
1. Combine dressing ingredients (olive oil - pepper) in a blender and pulse until combined. Set aside while you cook tofu and noodles. 2. Cook tofu in coconut oil In a large skillet until brown and...
See the full directions on my site
Nutritions

Calories
443

Sodium
2152mg
89% DV

Fat
9g
14% DV

Protein
9g
19% DV

Carbs
73g
25% DV

Fiber
8g
33% DV

Scalloped Potatoes

79

Scalloped potatoes are all things cheesy, garlicky and amazingly delicious. This mildly flavoured, the gooey cheese-filled dish is nothing short of mouth-watering!

Its exquisite combination of flavours and delectable taste make it a very popular dish.

3

Please Check:- https://www.nithisclickncook.com/scalloped-potatoes/


See the full directions on my site
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.