Paleo Indian Chicken Kebabs with Cashew Curry Dip

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These spiced kebabs are served with coconut cashew cream for an easy, healthy, Summer meal that will take you to the Middle East!

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For the Cashew Cream:
1/2 cup raw unsalted cashews, 70 grams
5-6 tablespoons light coconut milk
salt
For the Chicken:
1 tablespoon coconut oil, melted
1 tablespoon fresh lemon juice
1 teaspoon fresh ginger, minced
1 teaspoon garlic, minced
1 teaspoon allspice
1/2 teaspoon cayenne pepper
1/2 teaspoon smoked paprika
2 teaspoons ground cumin
1 teaspoon coriander powder
1/2 teaspoon salt
pinch of black pepper
1 pound chicken breast, cut into cubes
1 1/2 cups pineapple chunks
For the Cauliflower Rice:
6 cups cauliflower, cut into bite-sized pieces, about 1 large head
1 tablespoon coconut oil
6 cups fresh spinach, packed
1/4 cup fresh cilantro, plus 2 tablespoons, minced
3 tablespoons fresh mint, minced
salt and pepper, to taste
Preheat your oven to 400°F and lay the cashews on a small baking sheet. Bake until golden brown, about 5 minutes. Let cool to room temperature. Once cool, place the cashews in a small bowl and cover with...
See the full directions on my site
Nutritions

Calories
494

Sodium
528mg
22% DV

Fat
26g
41% DV

Protein
32g
64% DV

Carbs
30g
10% DV

Fiber
7g
29% DV

Salted Nut Roll Fudge Recipe

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[rebelmouse-proxy-image https://media.rbl.ms/image?u=%2Fwp-content%2Fuploads%2F2016%2F11%2FSalted-Nut-Roll-Fudge-Six-Sisters-Stuff.png&ho=https%3A%2F%2Fwww.sixsistersstuff.com&s=272&h=26e78a66e7bf289cac3dfdf20825997bd62e0d304382cd0ceae4a3ccffc58288&size=980x&c=2991095945 crop_info="%7B%22image%22%3A%20%22https%3A//media.rbl.ms/image%3Fu%3D%252Fwp-content%252Fuploads%252F2016%252F11%252FSalted-Nut-Roll-Fudge-Six-Sisters-Stuff.png%26ho%3Dhttps%253A%252F%252Fwww.sixsistersstuff.com%26s%3D272%26h%3D26e78a66e7bf289cac3dfdf20825997bd62e0d304382cd0ceae4a3ccffc58288%26size%3D980x%26c%3D2991095945%22%7D" expand=1]

I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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