Side Dishes

Paleo Maple Oven Roasted Sweet Potatoes in Coconut Oil

95

These quick Paleo Maple Oven Roasted Sweet Potatoes in Coconut Oil are sweet, spicy and so easy to make! A light and healthy Fall side that your family will love!

6
2 Lb Sweet potato cut into 1 inch cubes (about 8 cups of cubes or 2 large/ 4 small sweet potates)
1 Tbsp Coconut oil melted
2 1/2 Tbsp Maple syrup+ more for drizzling
1 1/2 Tbsp Yellow curry powder
2 tsp Cinnamon + more for sprinkling
1/2 Tbsp Fresh ginger, minced
Salt/pepper
Preheat your oven to 400 degrees. In a large bowl, toss the cubed sweet potatoes with coconut oil and maple syrup and toss to evenly coat. Add in half of the yellow curry powder and cinnamon and toss to...
See the full directions on my site
Nutritions

Calories
84

Sodium
70mg
2% DV

Fat
2g
3% DV

Protein
0.9g
1% DV

Carbs
15g
5% DV

Fiber
1g
6% DV

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Roasted vegetables are the easiest way to fix a tasty side dish. Just spread them in a pan and place in the oven. This is one of those recipes that can be easily doubled or tripled to feed an even bigger crowd. You really can’t go wrong when making this roasted vegetable recipe. Slice up ...

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