Main Dishes

Paleo Sweet & Sour Chicken with Cauliflower Rice

28

Both the authentic tasting chicken and cauliflower rice combine to make this a really tasty meal that I know you\\\'ll love. It\\\'s ready in less than thirty minutes, low in fat and of course, gluten-free!

2 chicken breasts cut into small cubes
1 whole cauliflower, grated or blended until a rice consistency
Sauce:
3 tbsp. extra virgin olive oil
1 onion, finely chopped
1 tbsp. garlic powder
1 tbsp. grated ginger
1 cup chicken stock
¼ cup apple cider vinegar
½ cup honey/coconut sugar/syrup
4 tbsp. tomato puree
½ tbsp. salt
1 tbsp. black pepper
Flour:
1 cup arrowroot/corn starch
1-2 tsp. salt
1-2 tsp. black pepper
1 tsp. garlic powder
2 eggs
To Garnish:
A handful of chopped spring onions
A sprinkle of sesame seeds
Fry the onions, garlic and ginger in the oil for a few minutes until soft. Add the remaining ingredients and simmer for approximately twenty minutes until you have a slightly thick consistency. In the...
See the full directions on my site
Nutritions

Calories
5010

Sodium
6416mg
267% DV

Fat
393g
604% DV

Protein
26g
53% DV

Carbs
217g
73% DV

Fiber
21g
85% DV

Fish Baja Tacos {15 Minutes!}

954
www.itisakeeper.com

Baja Fish Tacos are tortilla shells stuffed with fish and topped with pico de gallo and the perfect cilantro ranch dressing. This taco is an explosion of flavor.

Get the full recipe here:


See the full directions on my site
Fish Baja Tacos are a quick and easy dinner that is packed with fresh flavor. Tender white fish with a flavorful sauce is a soft tortilla.