Parmesan Ranch Chicken

August 08, 2013

131

Chicken breasts are very versatile. I love topping them with different flavors. This recipe was a hit with my family, and very easy. It can easily be adjusted for how many people you need to serve.

4 boneless, skinless chicken breasts, flattened to 1/2" thick
1/2 cup Ranch dressing
1/3 cup Parmesan cheese, grated

Preheat oven to 375 degrees. Place chicken breasts in lightly greased baking dish. Top each piece of chicken with about 2 tablespoons Ranch dressing and 1 1/2 Tablespoons grated Parmesan cheese. Bake, uncovered, 30-45 minutes or until chicken is cooked through.

Nutritions

Calories
428

Sodium
1549mg
64% DV

Fat
19g
30% DV

Protein
35g
71% DV

Carbs
6g
2% DV

Fiber
1g
7% DV