Parsnip Carro Mash

December 22, 2015

A healthy alternative to mashed potatoes, this thick & creamy parsnip carrot mash is about to become your new favorite side dish!

2 parsnips, peeled
2 large carrots, peeled
¼ cup vegetable broth
salt & pepper to taste

Preheat oven 375 degrees & prepare baking sheet with parchment paper Cut cleaned & peeled carrots & parsnips into 1 inch pieces Add to baking sheet & spray with cooking spray or extra virgin olive oil Bake...
See the full directions on my site

Nutritions

Calories
153

Sodium
170mg
7% DV

Fat
1g
2% DV

Protein
3g
6% DV

Carbs
36g
12% DV

Fiber
10g
43% DV