Pistachio Crusted Chicken

January 30, 2014

Healthy pistachio nuts cover this baked chicken to give it a crunchy coating.

2 pounds boneless, skinless chicken breasts
1/3 cup olive oil
1 cup finely chopped shelled pistachio nuts
1/2 teaspoon black pepper

Preheat the oven to 350 degrees. Trim the chicken breasts. In a small bowl or bag, combine the pistachio nuts and pepper. Brush the chicken breasts with olive oil, then roll them (or shake them if in a bag)...
See the full directions on my site

Nutritions

Calories
409

Sodium
983mg
40% DV

Fat
25g
39% DV

Protein
22g
45% DV

Carbs
3g
1% DV

Fiber
1g
6% DV