Main Dishes

Pressure Cooker Moo Goo Gai Pan

91

This Pressure Cooker Moo Goo Gai Pan is so easy to cook, your whole family will love this easy Chinese takeout made at home!

4
1 lb skinless, boneless, chicken thighs, cut into large pieces
1 tbsp olive oil
3/4 cup gluten free chicken stock
1.5 tbsp gluten free soy sauce
1 tbsp dry sherry
1 tbsp cornstarch
1 inch fresh ginger, peeled and grated
2 cloves garlic, minced
1 large carrot, peeled and thinly sliced
8 oz button mushrooms, sliced
1 cup snow peas
8 oz bamboo shoots (canned)
8 oz water chestnuts (canned)
https://glutenfreepressurecooker.com/pressure-cooker-moo-goo-gai-pan/
See the full directions on my site
Nutritions

Calories
244

Sodium
625mg
26% DV

Fat
9g
15% DV

Protein
12g
25% DV

Carbs
29g
9% DV

Fiber
4g
16% DV

Mezcal Negroni

577

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV