Main DishesApril 20, 2017
Calories
244
Sodium
625mg
26% DV
Fat
9g
15% DV
Protein
12g
25% DV
Carbs
29g
9% DV
Fiber
4g
16% DV
Pressure Cooker Moo Goo Gai Pan
134
This Pressure Cooker Moo Goo Gai Pan is so easy to cook, your whole family will love this easy Chinese takeout made at home!
4
1 lb skinless, boneless, chicken thighs, cut into large pieces
1 tbsp olive oil
3/4 cup gluten free chicken stock
1.5 tbsp gluten free soy sauce
1 tbsp dry sherry
1 tbsp cornstarch
1 inch fresh ginger, peeled and grated
2 cloves garlic, minced
1 large carrot, peeled and thinly sliced
8 oz button mushrooms, sliced
1 cup snow peas
8 oz bamboo shoots (canned)
8 oz water chestnuts (canned)
1 tbsp olive oil
3/4 cup gluten free chicken stock
1.5 tbsp gluten free soy sauce
1 tbsp dry sherry
1 tbsp cornstarch
1 inch fresh ginger, peeled and grated
2 cloves garlic, minced
1 large carrot, peeled and thinly sliced
8 oz button mushrooms, sliced
1 cup snow peas
8 oz bamboo shoots (canned)
8 oz water chestnuts (canned)
https://glutenfreepressurecooker.com/pressure-cooker-moo-goo-gai-pan/
See the full directions on my site
See the full directions on my site
Nutritions
Calories
244
Sodium
625mg
26% DV
Fat
9g
15% DV
Protein
12g
25% DV
Carbs
29g
9% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g12%
Polysaturated Fat2g15%
Monosaturated Fat4g30%
Cholesterol27mg9%
Sodium625mg26%
Potassium350mg10%
Protein12g25%
% DAILY VALUE*
Total Carbohydrate
Fiber4g16%
Sugar5g11%
Vitamin A1882IU37%
Vitamin B61mg88%
Vitamin C6mg11%
Calcium35mg3%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.