It’s takeout turned healthy lunch, dinner, and/or snack munched straight out of the fridge if you’re really impatient while the rice is cooking (me!): EGG ROLL IN A BOWL. Imagine your favorite Asian takeout joint’s house special egg roll, but instead of limiting yourself to one or two to save room for the main event, this Egg Roll in a Bowl is the main event. This recipe takes the flavors and ingredients of a classic egg roll filling—the juicy meat (or tofu, if you prefer your Egg Roll in a Bowl vegetarian), the zippy fresh ginger and garlic, the salty,
This easy Carrot Cake Overnight French Toast Casserole is made with healthy eggs, pineapple, walnuts and pureed carrots (in the form of baby food so it's quick and easy to make) but still tastes like you're eating carrot cake for breakfast!
This easy Overnight French Toast Casserole is made with healthy eggs, pineapple, walnuts and pureed carrots (in the form of baby food so it's quick and easy to make) but still tastes like you're eating cake for breakfast!
It’s a fresh twist on classic comfort kind of day! Slow Cooker Ham and Bean Soup. Whether you have leftover holiday ham in your future or are looking for a hearty, warming dinner that you can enjoy all week and freeze for later, this is the soup for you! When it comes to holiday menus, my family is happily and unapologetically stuck in our ways. On Easter, we have ham. And on the day after Easter—and the day after that and maybe the day after that depending upon how crazy my grammy goes when she selects the ham at the