Raw Vegan Easter Eggs
28
Tomato shapes like eggs. If we coat them with nut cheese, they become bigger eggs.
8
8 cherry tomatoes
1 tablespoon chopped onion
½ tablespoon freshly squeezed lemon juice
1/2 cup raw almond
½ cup raw walnut
2 chopped garlic cloves
1 tablespoon chopped onion
½ tablespoon freshly squeezed lemon juice
1/2 cup raw almond
½ cup raw walnut
2 chopped garlic cloves
Put everything except tomatoes in a food processor. Blend until smooth.
Coat each tomato with nut mixture and shape into eggs.
Depending on the size of the tomatoes, you can make 4 to 8 eggs.
Nutritions
Calories
270
Sodium
7mg
0% DV
Fat
17g
27% DV
Protein
1g
3% DV
Carbs
6g
2% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g12%
Polysaturated Fat2g17%
Monosaturated Fat12g79%
Cholesterol1mg0%
Sodium7mg0%
Potassium361mg10%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar4g8%
Vitamin A1241IU24%
Vitamin B60.42000000000000004mg21%
Vitamin C22mg36%
Calcium17mg1%
Iron0.7000000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.