Main Dishes

Red & White Pasta

January 05, 2013

Just 4 ingredients make this my favorite go-to meal. It's quick and everyone loves it. It is meatless, but you can add ground beef or shredded chicken if you want.

1 lb. Penne pasta
1 (26 oz.) jar spaghetti sauce
1 (16 oz. jar) Alfredo sauce
3 C. shredded Mozzarella cheese

Preheat oven to 375 degrees. Boil and cook pasta in a large pot of water according to package directions. Drain. In a 9x13 glass baking dish, spread 1/2 cup of spaghetti sauce on bottom. Pour half of the...
See the full directions on my site

Nutritions

Calories
754

Sodium
1464mg
61% DV

Fat
53g
82% DV

Protein
44g
88% DV

Carbs
13g
4% DV

Fiber
3g
13% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 34g 174%

Polysaturated Fat 6g 39%

Monosaturated Fat 12g 77%

Cholesterol 210mg 70%

Sodium 1464mg 61%

Potassium 331mg 9%

Protein 44g 88%

% DAILY VALUE^*

Total Carbohydrate

Fiber 3g 13%

Sugar 5g 11%

Vitamin A 1356IU 27%

Vitamin B6 1mg 54%

Vitamin C 3mg 5%

Calcium 941mg 94%

Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Red & White Pasta

Just 4 ingredients make this my favorite go-to meal. It's quick and everyone loves it. It is meatless, but you can add ground beef or shredded chicken if you want.

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