Soups

Rich Butternut Squash Soup

993

I love soups! And if you are looking for easy then you need to try this one. It has such a rich, deep flavor. You have got to try it!

4
1 butternut squash ( halved and seeded )
3 T butter
¼ c onion ( chopped )
1 qt. chicken broth
1 T brown sugar
8 oz. cream cheese
½ tsp. black pepper
pinch cinnamon
pinch cayanne pepper
Place squash in a pan with ½ cup of water. Cover and place in your preheated solar oven and let it bake for about 90 minutes. Meanwhile, in a skillet melt butter and add onion, cook until tender. Scoop cooked ...
See the full directions on my site
Nutritions

Calories
351

Sodium
972mg
40% DV

Fat
26g
40% DV

Protein
9g
19% DV

Carbs
12g
4% DV

Fiber
3g
12% DV
5 sticks butter ( softened do NOT used margarine! )
1 lb. unsweetened chocolate ( chopped )
5 1/2 cups sugar
16 large eggs
2 Tbsp. vanilla
1 1/2 tsp. salt
3 3/4 cups flour
1/2 lb. bittersweet chocolate ( chopped )
1/2 lb. white chocolate ( chopped )
1/2 lb. milk chocolate ( chopped )
24
Preheat the oven to 300 degrees F. Line two 9 x 13-inch baking pans with parchment. In a large saucepan, melt the butter with the unsweetened chocolate. Remove from heat. Add sugar, eggs, vanilla and ...
See the full directions on my site
Nutritions

Calories
784

Sodium
193mg
8% DV

Fat
52g
80% DV

Protein
8g
17% DV

Carbs
76g
25% DV

Fiber
5g
23% DV
Appetizers

Snickerdoodle Poppers

1337
1 1/4 cups all-purpose flour
2 teaspoon baking powder
1/4 tespoon salt
1/4 cup milk ( room temperature )
1/4 cup plain yogurt ( room temperature )
1/4 cup granulated sugar
3 tablespoon butter ( melted )
vegetable oil ( for frying )
For coating:
2/3 cup granulated sugar
1 1/2 ( 2 teaspoon cinnamon )
For filling:
1 box of instant vanilla JELLO
4 oz. white chocolate
24
Combine 2/3 cup sugar and cinnamon and set aside. In a small bowl whisk together flour, baking powder and salt. In a medium mixing bowl whisk together milk, plain yogurt, sugar and melted butter. Stir ...
See the full directions on my site
Nutritions

Calories
110

Sodium
34mg
1% DV

Fat
4g
7% DV

Protein
1g
2% DV

Carbs
16g
5% DV

Fiber
0.3g
1% DV
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