Side Dishes

Roasted Hearts of Palm & Artichoke

314

Roasted Hearts of Palm and Artichoke combines hearts of palm and artichoke with olive oil, garlic, lemon juice, salt and pepper. An easy vegan side dish.

4
Cooking spray
2 cans Reese Hearts of Palm, 14 ounces
2 cans Reese Large Artichoke Hearts, 14 ounces
2 tablespoon olive oil
1 clove garlic, chopped
¼ teaspoon pepper
1/8 teaspoon salt
1 lemon, cut into sixths
Preheat oven to 425°. Coat a rimmed baking sheet with cooking spray. Drain and rinse hearts of palm and artichoke, pat dry with paper towel. Cut hearts of palm into thirds and artichoke hearts in half. Wipe...
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Nutritions

Calories
294

Sodium
373mg
15% DV

Fat
11g
17% DV

Protein
4g
8% DV

Carbs
43g
14% DV

Fiber
3g
13% DV

Chili Cheese Dip

446

This six ingredient hot Chili Cheese Dip is always a hit with friends and family. It takes less than 15 minutes to make on the stovetop and can easily be adapted to a crock pot.

2 1/2 cups homemade chili
6 ounces cream cheese
1/3 cup salsa style tomatoes (or salsa)
1 tablespoon hot sauce
1 cup shredded cheddar cheese
1 cup shredded Pepper Jack Cheese
8
Nutritions

Calories
279

Sodium
1024mg
42% DV

Fat
17g
27% DV

Protein
14g
28% DV

Carbs
22g
7% DV

Fiber
14g
58% DV
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