Roasted Sweet Potatoes With Sage

May 27, 2016

This simple dish of roasted sweet potatoes with sage, butter and honey make a delicious side dish to your Autumn meals.

2½ - 3 large sweet potatoes, peeled and evenly sliced (1/4 inch)
5-8 fresh sage leaves (more for garnish)
1 teaspoon sea salt
3 tablespoons butter (divided)
1 tablespoon honey

Preheat oven to 375 degrees. Grease the bottom of an oven proof skillet with 1 tablespoon of butter. Place sweet potato rounds over the butter and melt the two remaining tablespoons of butter. Pour butter...
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Nutritions

Calories
170

Sodium
637mg
26% DV

Fat
8g
12% DV

Protein
1g
3% DV

Carbs
22g
7% DV

Fiber
3g
13% DV