Main Dishes

Rosemary Braised Short Ribs Recipe

94
4
2½ pounds Beef Short Ribs, bone-in, cut into 2-3 inch pieces
Coarse Salt and Pepper, to taste
2 tablespoons Olive Oil
1 Sweet Onion, Sliced
3 Garlic Cloves, Sliced
2 tablespoons Tomato Paste
¾ cup Red Wine or Beef Broth
1½ cups Beef Broth
4 Rosemary Sprigs
Preheat the oven to 325 degrees. Heat the olive oil over medium/high heat in a ceramic coated cast iron pot. Coat the short ribs in coarse salt and pepper and place in the hot pan. Cook until deep golden...
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Nutritions

Calories
1271

Sodium
345mg
14% DV

Fat
130g
200% DV

Protein
3g
6% DV

Carbs
5g
1% DV

Fiber
3g
12% DV