Springtime Aparagus Tart

April 02, 2014

122

So why not try a healthy easy dinner tonight? Here is my recipe for my asparagus and gruyere cheese tart, perfect for spring!

Flour, for work surface
1 sheet frozen puff pastry
5 1/2 ounces (2 cups) Gruyere cheese, shredded
1 1/2 pounds medium or thick asparagus
1 tablespoon olive oil
Salt and pepper

Preheat oven to 400 degrees. On a floured surface, roll the puff pastry into a 16-by-10-inch rectangle. Trim uneven edges. Place pastry on a baking sheet. With a sharp knife, lightly score pastry dough 1...
See the full directions on my site

Nutritions

Calories
1057

Sodium
943mg
39% DV

Fat
92g
142% DV

Protein
71g
142% DV

Carbs
7g
2% DV

Fiber
3g
12% DV