Main Dishes

Sweet Potato Breakfast Bowl

67

This easy, 5 ingredient, paleo and vegan friendly sweet potato breakfast bowl is a gluten free, whole30 compliant breakfast that is only 200 calories!

2
1 Large white sweet potato * (about 300g)
Pinch of cinnamon
1 Cup Fresh raspberries, lightly packed
1/4 Cup Powdered peanut butter (see notes for whole30/paleo version)
Water
Pinch of flaky sea salt
Maple syrup (optional)
Preheat your oven to 400 degrees and line a small baking sheet with tinfoil. Place the sweet potato onto it and bake until fork tender, about an hour. Let sit until cool enough to touch. Once cooled, peel...
See the full directions on my site
Nutritions

Calories
224

Sodium
158mg
6% DV

Fat
14g
22% DV

Protein
8g
17% DV

Carbs
13g
4% DV

Fiber
6g
24% DV