Desserts

Crookpot Sweet Potato Cobbler

263

Skip the pie and go for the cobbler. I have made all kinds of cobblers peach, apple, blackberry but this is one of my favorite . It's a great way to get my pie and cobbler fix at the same time. It has a wonderful sweet potato juicy filling like a cobbler and a tender flaky crust just like a pie. We love to eat it Ala mode, which is a shame, but the ice cream takes it to a whole other level. Enjoy!

8
Ingredients
Sweet potato Filling
4 to 5 fresh yams ( peeled and sliced lengthwise )
2 1/2 cups of sugar
1/4 cup flour
2 teaspoon nutmeg
1 teaspoon cinnamon
1 cup butter ( cold )
3 cups water
1 tablespoon vanilla
Crust
2 1/2 cups sifted flour
1 teaspoon salt
1 teaspoon sugar
3/4 cup of butter ( cold butter, I put mine in the freezer )
8 to 10 tablespoons of ice cold water
Directions: Filling– In medium size bowl combine flour, sugar, nutmeg and cinnamon stir till there are no lumps. Place sweet potatoes in medium size stockpot pour flour mixture over potatoes. Add water...
See the full directions on my site
Nutritions

Calories
900

Sodium
624mg
26% DV

Fat
50g
77% DV

Protein
9g
18% DV

Carbs
110g
37% DV

Fiber
3g
15% DV

Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV