Main Dishes

Vegan Blueberry Coconut Slow Cooker Oatmeal

58

Let the slow cooker do the work for you in this Gluten/dairy/sugar free, healthy breakfast that tastes like pie!

4
1 Cup Steel-cut Oatmeal
1 Bottle of Bai5 Brasilia Blueberry
3/4 Cup Light coconut milk, divided
1 Cup Frozen blueberries + additional to serve, if desired
2 Tbsp Agave, or to taste
1/2 Tbsp Raw vanilla extract
Coconut flakes, for topping
Rub your slow cooker with coconut oil or cooking spray generously. Place the oatmeal, Bai5, 1/4 cup of the coconut milk and frozen blueberries into the slow cooker and stir until evenly mixed. Cover the...
See the full directions on my site
Nutritions

Calories
180

Sodium
69mg
2% DV

Fat
9g
14% DV

Protein
2g
5% DV

Carbs
22g
7% DV

Fiber
2g
10% DV