Desserts

Vegan Cheesecake Bars

Sara Grandominico
December 29, 2016

Thick, creamy cheesecake on a soft, crumbly crust. These vegan cheesecake bars are an easy to make but super decadent treat! Healthy, gluten free and naturally sweetened.

To prepare the crust, make the date paste and combine with the coconut flour in a large bowl until it\'s sticky and crumbly. Press the crust mixture into a square pan and flatten with your fingers, making...
See the full directions on my site
Low-Sodium Dairy-Free Low-Calorie Gluten-Free Vegan Kosher Low-Fat Sugar Free High-Fiber Low-Carbohydrate Low-Sulfite Vegetarian

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