Desserts

Vegan Flourless PB Fudge Bars

155

Easy vegan peanut butter bars covered in a homemade dairy free chocolate shell!

12
Peanut Butter Bars:
1 can (15.25) fully cooked chickpeas
1/2 cup peanut butter
1/3 cup honey *maple syrup for strict vegans*
1/4 teaspoon each, baking powder, baking soda, and salt
2 tablespoons cocoa powder

Chocolate Topping:
2 tablespoons coconut oil, melted
3 tablespoons cocoa powder
2 tablespoons honey
Preheat oven to 350. Rinse chickpeas in cold water. Blend in a food processor until mostly smooth. Add honey and blend again. Add peanut butter and pulse a few times. Don’t blend too much or your...
See the full directions on my site
Nutritions

Calories
1972

Sodium
305mg
12% DV

Fat
31g
48% DV

Protein
101g
202% DV

Carbs
319g
108% DV

Fiber
87g
351% DV

[rebelmouse-proxy-image https://media.rbl.ms/image?u=%2Fwp-content%2Fuploads%2F2017%2F02%2FMM-Fudge-5.jpg&ho=https%3A%2F%2Fwww.sixsistersstuff.com&s=975&h=4292357a236998e9fdfed3171455c9c335e51fa6c073db103240ae9dbc75d6b6&size=980x&c=4070323635 crop_info="%7B%22image%22%3A%20%22https%3A//media.rbl.ms/image%3Fu%3D%252Fwp-content%252Fuploads%252F2017%252F02%252FMM-Fudge-5.jpg%26ho%3Dhttps%253A%252F%252Fwww.sixsistersstuff.com%26s%3D975%26h%3D4292357a236998e9fdfed3171455c9c335e51fa6c073db103240ae9dbc75d6b6%26size%3D980x%26c%3D4070323635%22%7D" expand=1]

Our mom has been making this 3 Ingredient M&M Fudge for as long as I can remember. It was at every holiday party, super bowl party, and often made during the summer because it doesn’t heat up your kitchen like baking usually does. Do you ever have those days where all you need is just ...

The post 3 Ingredient M&M Fudge Recipe appeared first on Six Sisters' Stuff.