Vegan Gingerbread Cheesecakes


Vegan gingerbread cheesecakes are smooth, creamy, and perfect for the holidays! These healthy cheesecakes are gluten free and naturally sweetened.

To make the crust, combine the coconut flour and date paste and stir until combined. In a lined cupcake pan, put a little over 1 tbsp of the crust mixture into all 12 cupcake liners. Freeze the crust while...
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