Desserts

Vegan Pumpkin Banana Bars

kushi S

September 23, 2016

727

Vegan Pumpkin Banana Bars are easy to make, flavorful and delicious bars that are crispy at the edges and are moist and chewy inside. A perfect dessert to welcome Fall season :-)

All purpose flour / Maida – 1 1/2 cup
Baking Soda – 1 tsp
Salt – 1/2 tsp
Cinnamon powder – 1/2 tsp
Ground nutmeg – 1/4 tsp
Ground clove – 1/4 tsp
Dry Ginger powder – 1/4 tsp
Sugar – 3/4 cup
Pumpkin puree – 3/4 cup
Ripe bananas mashed – 2
Almond milk – 1/2 cup
Confectioners sugar – to sprinkle

http://www.cookwithkushi.com/vegan-pumpkin-banana-bars/

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.0g 0%

Polysaturated Fat 0.0g 0%

Monosaturated Fat 0.0g 0%

Cholesterol 0.0mg 0%

Sodium 0.0mg 0%

Potassium 0.0mg 0%

Protein 0.0g 0%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.0g 0%

Sugar 0.0g 0%

Vitamin A 0.0IU 0%

Vitamin B6 0.0mg 0%

Vitamin C 0.0mg 0%

Calcium 0.0mg 0%

Iron 0.0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Low-Sodium Dairy-Free Low-Calorie Vegan Kosher Low-Fat High-Fiber Low-Carbohydrate Low-Sulfite Vegetarian