CakesOctober 17, 2016
Vegan Red Velvet Cupcakes
37
Vegan red velvet cupcakes - a deliciously dreamy, healthy version. Soft and fluffy cakes with a creamy whipped cream topping, these cupcakes are vegan, gluten free and sweetened naturally!
5
Preheat the oven to 350 degrees, and line cupcake pan with paper cups or spray with nonstick spray.
Put the milk and apple cider vinegar into a small bowl, and allow it to curdle for about 5 minutes.
Mix...
See the full directions on my site
See the full directions on my site