Collard Greens Pesto Chickpea Salad Sandwiches

Shannon C
September 05, 2017
18

These sandwiches are a flavor explosion! Smashed chickpeas with 5-ingredient collard greens pesto spread onto whole grain bread with sprouts, tomatoes, and onion.

4
1 lb collard greens
2 ripe avocados
1/2 tsp salt
1 and 1/2 tbsp fresh lemon juice
1 cup fresh basil leaves
1 and 1/2 cups cooked chickpeas
whole grain bread
red onion
cherry tomatoes
bean sprouts
mustard
Bring a pot of water to a boil. Meanwhile, remove the stems from the collard greens and tear them into smaller pieces (the exact size isn't important). Also, prepare a separate bowl of ice-cold water. Once...
See the full directions on my site
Nutritions

Calories
398

Sodium
321mg
13% DV

Fat
13g
21% DV

Protein
16g
32% DV

Carbs
52g
17% DV

Fiber
18g
74% DV
Beans/Legumes Dairy-Free Gluten-Free Vegan Lunch American July 4th Puree High-Fiber Vegetarian Sugar Free

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