Curried Gnocchi with Golden Beets

April 23, 2015

Gnocchi recipe with subtle curry flavor mixed the sweet flavor of golden beets.

1 tablespoon olive oil
3 garlic cloves, minced
1 white onion, diced
1 medium golden beet, peeled and cut into thin slices (about 2 cups)
3 cups swish chard (remove white parts)
2 cups vegetable stock
1 teaspoon coriander
1 teaspoon curry powder
1/2 teaspoon cumin
1/2 teaspoon ground sea salt
1 17-ounce package gnocchi

Heat a large skillet over medium-high heat. Add olive oil to pan and swirl to coat. Add garlic and cook for 1 minute, being careful not to burn. Add onion and cook 1 minute, stirring. Add beets and cook for...
See the full directions on my site

Nutritions

Calories
112

Sodium
888mg
37% DV

Fat
9g
14% DV

Protein
4g
8% DV

Carbs
15g
5% DV

Fiber
5g
21% DV