Curried Lamb - Winosity

183

I grew up eating lamb chops with mint jelly. This lamb curry is a nice change from the same old way of eating lamb.

You can add a touch of lemon zest or lemon juice to add a zing to the dish. You could also add vegetables such as potatoes and carrots to add additional a body to the dish.

4
2 ounces ginger
3 ounces onion
4 cloves garlic
2 tbsp vegetable oil
1 cinnamon stick
1 tbsp ground coriander
1 tsp cumin
1 tsp ground turmeric
½ tsp fennel seeds
32 ounces trimmed rack of lamb
1 red chilli
bunch of coriander leaves
Salt and pepper to taste
  1. Prepare the curry paste in a food processor by combining ginger, onions, and garlic.
  2. Add 11 fl oz of water and blitz until a smooth puree.
  3. Remove and transfer to a deep saute pan...
    See the full directions on my site
Nutritions

Calories
739

Sodium
140mg
5% DV

Fat
56g
86% DV

Protein
39g
78% DV

Carbs
11g
3% DV

Fiber
4g
19% DV
Wondering how to cook lamb in a new way? This recipe is perfect for those adventurous people who want to try a new and exciting flavor profile. This recipe is for lunch and dinner and can be a great meal idea for the family. It is an easy dinner meal that easy to prepare. A yummy meal idea that is perfect for events and parties as well.