Easiest Roasted Butternut Squash

December 18, 2016

2 medium to large butternut squash
2 tbsp. extra virgin olive oil
4 tsp. light brown sugar
Sea Salt and fresh ground pepper, to taste.

Preheat oven to 400 degrees F. LIne a large, rimmed baking sheet with aluminum foil. Set aside. Slice the top and bottom off of the butternut squash, slice in half lengthwise and remove seeds. Place...
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Nutritions

Calories
39

Sodium
2mg
0% DV

Fat
3g
4% DV

Protein
0.0g
0% DV

Carbs
2g
0% DV

Fiber
0.0g
0% DV