Main Dishes

Freezer-Friendly Western Omelet Egg Muffins

30

Just 10 minutes of prep for an easy and healthy make-ahead breakfast: Freezer-Friendly Western Omelet Egg Muffins!

18
12 large eggs
¾ cup whole milk
½ teaspoon seasoned salt
6 ounces (about 1 cup) diced cooked ham
1 ½ cups shredded cheddar cheese
½ cup finely chopped onion
½ cup finely chopped green bell pepper
½ cup finely chopped red bell pepper
Preheat oven to 375 degrees F. Spray 18 muffin cups with cooking spray or line with silicone liners. Set aside. In a large bowl, whisk together eggs, milk, and seasoned salt. Stir in the ham, 1 cup of the...
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Nutritions

Calories
135

Sodium
486mg
20% DV

Fat
4g
6% DV

Protein
9g
19% DV

Carbs
16g
5% DV

Fiber
6g
26% DV