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Mexican Spaghetti, one of my favorite one-pot wonders, adds a little “spice” to your dinner table and shaves valuable time off a busy weeknight. Pin it to your DINNER BOARD to save for later! Be Sure To Follow Gonna Want Seconds on Pinterest for more great recipes! Don’t you just love collecting good recipes? Maybe you’re obsessed with the top secret ones you’ve bribed restaurant owners for, or the old, stained, hand-written family recipes uncovered in dusty attics or the complicated additions to your bulging recipe box of show-stopping sweets (for that bakery you’re determined to open someday). Me, I

Chocolate Zucchini Cake with Chocolate Chips is a great dessert recipe to use up all your zucchini! This Chocolate Zucchini Cake is dense, tender and loaded with chocolate chips. No worries. You won't even know it has zucchini in it, it just adds moisture! Even with sneaky vegetables it's amazingly rich and decadent.

1/2 cup butter
1/2 cup canola oil
1 3/4 cup white sugar
2 eggs
1/2 cup buttermilk
1 tsp vanilla
2 1/2 cups flour
4 tbsp cocoa
1/2 tsp baking powder
1 tsp soda
1 tsp salt
2 cups zucchini
1 cup semi sweet chocolate chips
16
  • In a large mixing bowl cream butter, oil, eggs and sugar. Add buttermilk and vanilla. Mix until combined.
  • Sift dry ingredients together. Add to creamed mixture until just combined. Stir in ...
    See the full directions on my site
Nutritions

Calories
329

Sodium
164mg
6% DV

Fat
14g
22% DV

Protein
4g
8% DV

Carbs
45g
15% DV

Fiber
2g
9% DV

Gazpacho is a chilled soup that is perfect for summer! If you have a garden with ripe tomatoes this is the perfect, healthy recipe to use them with. It's so flavorful with the fresh vegetables like tomatoes, red onion, cucumbers, jalapeno, bell peppers and more! The seasonings of fresh lime, Gourmet Garden Lightly Dried Parsley and Chive, balsamic, hot sauce, Gourmet Garden Stir-In Garlic Paste and more! Leftovers are perfect for a quick lunch on the go.

6 ripe tomatoes
1 red onion
2 cucumbers
1 jalapeno
1 sweet red bell pepper
1 tbsp Gourmet Garden lightly dried parsley
1 tbsp Gourmet Garden lightly dried chives
2 tsp Gourmet Garden stir-in garlic paste
1/4 cup red wine vinegar
1/4 cup olive oil
1 tbsp lime juice
2 tsp sugar
1 tsp balsamic vinegar
1 tsp ground cumin
2 tsp salt
1/2 tsp ground black pepper
6 hot sauce
1 tsp Worcestershire sauce
2 cups tomato juice
4
  • Mix all ingredients in a large bowl. Using an immersion blender or blender in batches, blend to desired smoothness. We prefer ours somewhat chunky so we only pulse a few times in a ...
    See the full directions on my site
Nutritions

Calories
230

Sodium
1789mg
74% DV

Fat
14g
21% DV

Protein
4g
9% DV

Carbs
25g
8% DV

Fiber
5g
20% DV

This Homemade Steak Seasoning is the perfect blend of spices that will bring your grilled steak to the next level. If you season your steak with salt and pepper the flavor in this steak rub is going to blow your mind. It's the best steak seasoning with a perfect blend of pantry spices like garlic powder, smoked paprika, onion, chili, and black pepper. Add a bit of sweetness from the brown sugar and your mouth will be watering over your steaks seasoned with this steak seasoning!

2 tsp brown sugar
2 tbsp kosher salt
1 tbsp black pepper
2 tbsp garlic powder
1 tbsp smoked paprika
1 tbsp onion powder
1 tsp chili powder
1
  • In a small bowl combine all the ingredients until mixed.
  • Sprinkle liberally on steaks. Let rest for 20-40 minutes. Prepare on grill.
  • If you are not using the steak seasoning right away ...
    See the full directions on my site
Nutritions

Calories
167

Sodium
14217mg
592% DV

Fat
2g
4% DV

Protein
6g
12% DV

Carbs
38g
13% DV

Fiber
8g
32% DV

BBQ Chicken that is slow cooked on your grilled and brushed with a BBQ Sauce. This Barbecued Chicken recipe is perfect for summer entertaining, backyard parties, and BBQs! Dig in with your hands because it's finger licking good. The trick is to cook this BBQ Chicken recipe at a nice and ever temperature on the grill. If you've been wondering how to get the best chicken on the grill think low and slow so you get a delicious juicy chicken with a savory BBQ Sauce!

2 broiler/fryer chickens
1 1/2 cup bbq sauce
8
  • Place chicken on a lightly oiled grill rack. Grill chicken, covered, over medium heat for 30 minutes, turning occasionally, about every 10 minutes. Baste with sauce at this point.
  • Continue ...
    See the full directions on my site
Nutritions

Calories
284

Sodium
578mg
24% DV

Fat
1g
2% DV

Protein
3g
7% DV

Carbs
20g
7% DV

Fiber
5g
20% DV
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