Side Dishes

Instant Carrot and Green Chili Pickle

Anjana chaturvedi
January 20, 2017
66

very easy and Instant seasonal Gajar Mirch ka Achar

500 Carrot/Gajar
100 gms Green chilies/hari mirch
2 tbsp Salt / Namak
Wash and wipe green chilies and carrots. Chop carrots into batons and chilies lengthwise of the size of carrots. Take a glass bowl add carrots,chilies and salt in it and mix well.
See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV
Diabetic-FriendlyDairy-FreeLow-CalorieGluten-FreeVeganLow-SodiumLunchLow-FatPan FriedHigh-FiberIndianLow-CarbohydrateLow-SulfiteVegetarianPumpkin

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