"Just like Normal" Gluten-free Crepes

1. In a medium sized mixing bowl, beat together all ingredients until smooth. 2. Pour, using 1/4 cup measure into a medium sized, hot, non-stick (or greased) skillet. 3. Turn skillet to thinly, evenly distribute batter in a circle. 4. Cook about 30 seconds per side. 5. either serve immediately OR layer alternatively with wax paper strips. 6. Fill with desired ingredients. plain crepe's may be frozen in between waxed paper in sealed freezer bag for up to 2 months. Fillings: dessert ideas -whipped cream -yogurt -nutella/peanut butter -cinnamon -fruit -granola -chocolate sauce -ice cream Meal Ideas -scrambled eggs -ham -beans -bacon -potatoes