Desserts

Kiwi Pumpkin Ice Cream

2

Kiwi and Pumpkin make a natural, raw vegan ice cream!

1
½ cup cooked pumpkin, cubed.
½ kiwi
Freeze pumpkin. Peel and cut kiwi into chunks. Blend into a smooth mixture. (optional) Garnish with a mint leaf.
Nutritions

Calories
81

Sodium
4mg
0% DV

Fat
0.42g
0% DV

Protein
2g
4% DV

Carbs
19g
6% DV

Fiber
3g
12% DV
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