Mexican Mini Bell Pepper Nachos

July 28, 2017

155

These mini bell pepper nachos are LOADED with Mexican flavor! They’re an easy, low carb and gluten free way to get your nacho fix for under 200 calories!

1/2 lb Lean ground beef (I used 93%)
26 Mini peppers
6 Tbsp Salsa
1 cup Grated reduced-fat Mexican cheese blend, packed (4 oz)
1/2 cup Tomato diced
1 Large avocado, diced
1/4 cup Green onion diced
Chopped cilantro, for garnish

Heat a medium pan on medium high heat and cook the ground beef, breaking it up as it cooks, until no longer pink inside. Also, preheat your oven to 400 degrees. Cut the stem off each pepper and cut in half,...
See the full directions on my site

Nutritions

Calories
818

Sodium
3606mg
150% DV

Fat
38g
59% DV

Protein
40g
80% DV

Carbs
90g
30% DV

Fiber
13g
53% DV