Main Dishes

Mom's Easy Marinated Flank Steak

3482

My Mom’s Easy Marinated Flank Steak is a childhood favorite that is still one of the best dinners that I know how to make! Whether you grill your beef outside, use an indoor grill, or broil it in the oven, this simple marinade creates a tender and juicy steak that children and adults adore!

6
For the Marinade:
1 cup soy sauce
4 tablespoons seasoned rice vinegar (can substitute with balsamic vinegar)
2 teaspoons dried ginger powder
6 tablespoons honey
2 teaspoons garlic powder
1 cup canola oil
Approximately 2 lbs. flank steak
4 chopped green onions
In a small bowl, whisk together all of the marinade ingredients until completely combined. Place steak in a deep dish or in a large Ziploc bag. Pour marinade over steaks, add green onions, and cover (or...
See the full directions on my site
Nutritions

Calories
465

Sodium
2690mg
112% DV

Fat
29g
45% DV

Protein
7g
14% DV

Carbs
31g
10% DV

Fiber
3g
13% DV