Appetizers

mussels in white wine

Foxy Folksy
December 01, 2014
4

If you are looking for a simple recipe on how to cook mussels, then look no further! Not only is this recipe easy, but the taste is also restaurant-worthy.

1 kilo Mussels
2 cloves garlic, minced
2-3 Tbsp butter
1 Tbsp ginger, cut into small strips
½ cup white wine
dash of pepper
In a deep pan, saute garlic and ginger in butter until just cooked and tender. Add the white wine and bring to boil. Add the mussels and cover. Cook for 5-7 minutes stirring occasionally. It would already...
See the full directions on my site
Nutritions

Calories
331

Sodium
12mg
0% DV

Fat
25g
38% DV

Protein
1g
2% DV

Carbs
10g
3% DV

Fiber
2g
9% DV
Diabetic-Friendly Shellfish Vegetarian Low-Calorie Gluten-Free Dinner Low-Fat Asian Low-Carbohydrate Sugar Free

Similar Recipes

Chocolate Zucchini Bread

513

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV