Side Dishes

Oven Roasted Balsamic Brussels Sprouts

24

Sweet and tangy baked Brussels sprouts!

2
16 oz fresh Brussels sprouts, quartered
2.5 Tbsp light butter, melted
2.5 Tbsp balsamic vinegar
Dash of salt, pepper, and (generous) garlic powder
-Preheat oven to 375 degrees. -Line cooking sheet with aluminum foil and place sprouts on it. -In a separate bowl add butter and vinegar. Stir. -Pour over sprouts and give them a nice toss. -Sprinkle spices...
See the full directions on my site
Nutritions

Calories
183

Sodium
29mg
1% DV

Fat
14g
21% DV

Protein
3g
6% DV

Carbs
11g
3% DV

Fiber
3g
15% DV