Overnight Cranberry French Toast Casserole

December 01, 2015

449

Make winter mornings special with festive holiday recipes like this easy Overnight Cranberry French Toast Casserole! It’s a classic make-ahead dish that’s perfect for Christmas brunch, overnight guests, or any other seasonal gathering — and it won’t have you stuck in your kitchen for hours!

1 loaf French baguette, sliced diagonally into 1-inch thick rounds
1 stick butter
½ cup brown sugar
2 T. light corn syrup
1 cup fresh cranberries
6 eggs
1 cup milk (whole milk is best, but 2% is okay as well. Just don’t use skim because you need the fat for the custard)
½ cup Dunkin Donuts Extra Extra coffee creamer
1 Tablespoon vanilla
1 teaspoon cinnamon
1 teaspoon nutmeg
Optional: maple syrup and powdered sugar, for serving

Melt butter, sugar, and syrup in a small saucepan over low heat. Bring to a boil and allow to boil for 1 minute (be careful not to burn). Spray a 9 x 13-inch baking dish with cooking spray. Pour melted...
See the full directions on my site

Nutritions

Calories
446

Sodium
152mg
6% DV

Fat
32g
49% DV

Protein
5g
11% DV

Carbs
30g
10% DV

Fiber
2g
11% DV

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