Breads

Paleo Breakfast Bread

48
4
½ cup creamy roasted almond butter
2 eggs
2 tablespoons honey
1 teaspoon vanilla extract
¼ teaspoon stevia
¼ teaspoon sea salt
¼ teaspoon baking soda
1 tablespoon cinnamon
In a large bowl, with a hand blender, mix almond butter until creamy Mix in eggs, honey, vanilla and stevia Add salt, baking soda and cinnamon Mix well with hand blender until all ingredients are combined Transfer batter into a well greased 8 x 8 inch baking dish Bake at 325° for 12 to 15 minutes Let it cool for 30 minutes then cut into 4 pieces.
Nutritions

Calories
61

Sodium
346mg
14% DV

Fat
1g
2% DV

Protein
1g
3% DV

Carbs
11g
3% DV

Fiber
1g
6% DV