Peach Balsamic Rosemary Chicken Recipe

August 29, 2014

471

This chicken is so easy to put together and is such an elegant combo of flavors. Fresh summer peaches and rosemary pair so well with a rich balsamic reduction that coats the chicken thighs and results in a tender, glossy, flavorful dish.

2 T. Olive Oil
1 Small Sweet Onion, sliced thinly
4 Sprigs Fresh Rosemary, stems removed, chopped
1 ½ t. Coarse Salt
¼ t. Pepper
3 Peaches, pitted, sliced
¼ C. Honey
¾ C. Balsamic Vinegar
10 Chicken Thighs, skin removed

Preheat the oven to 375 degrees. In a large sauté pan, heat the oil to medium/high. Add the onion, rosemary, salt and pepper, sautéing until the onion is translucent and soft, about 4-5 minutes. Add the...
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Nutritions

Calories
226

Sodium
26mg
1% DV

Fat
8g
12% DV

Protein
1g
2% DV

Carbs
43g
14% DV

Fiber
3g
13% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 2g 11%

Polysaturated Fat 1g 9%

Monosaturated Fat 4g 28%

Cholesterol 4mg 1%

Sodium 26mg 1%

Potassium 260mg 7%

Protein 1g 2%

% DAILY VALUE^*

Total Carbohydrate

Fiber 3g 13%

Sugar 38g 77%

Vitamin A 352IU 7%

Vitamin B6 0.76mg 38%

Vitamin C 7mg 13%

Calcium 53mg 5%

Iron 1mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Diabetic-Friendly Dairy-Free Low-Calorie Gluten-Free Dinner Chicken Baked Sugar Free